If you need labels for your Use & Refill jars, we can print and send you the labels you need. Each sheet comes with 24 labels and you can select which names you want, based on your cooking needs. Below is a list of commonly used spices. Either pop the names in your order notes or send us an email (admin@hereandafter.eco) with your order number and the spice names you need labels for.
Labels can be attached to the bottom of the jar for easy spice selection OR can be attached to the spice lid for a cleaner look to your set up.
Labels can be attached to the bottom of the jar for easy spice selection OR can be attached to the spice lid for a cleaner look to your set up.
- Allspice
- Asafoetida
- Basil
- Bay Leaves
- Cayenne
- Caraway
- Chilli
- Chives
- Cinnamon
- Cloves
- Coriander seeds
- Coriander powder
- Cumin
- Cajun
- Cardamom
- Curry powder
- Curry Leaves
- Chicken Salt
- Dill
- Fennel
- Fenugreek
- Five Spice
- Garlic
- Garam Masala
- Ginger
- Italian
- Kaffir leaves
- Lemon Pepper
- Lemongrass
- Madras Curry
- Marjoram
- Moroccan
- Mint
- Mixed herbs
- Mustard seed - yellow
- Mustard seed - black
- Mustard seed - brown
- Nutmeg
- Onion
- Oregano
- Parsley
- Poppy Seed
- Hot Paprika
- Sweet Paprika
- Smoked Paprika
- Stock powder
- Peppercorns
- Rosemary
- Saffron
- Sage
- Salt
- Sumac
- Star anise
- Taco Seasoning
- Tarragon
- Thyme
- Turmeric
- Vanilla